Fried Shrimps Recipe | Delicious and Easy

Ingredients

11/2 lb shrimps
3 ozs margarine
1 tbsp seasoning salt
1 tbsp. salt
1 tbsp. chopped garlic
2-3 scotch bonnet peppers, very finely chopped
6 crushed pimento (all spice)

Cooking Directions

Melt the margarine in a pan.
Stir-fry the seasonings for one minute.
Add the shrimp and continue tossing lightly until cooked, about 10 minutes.
Serve as a snack, or peel and serve as an appetizer or main course.